If you are someone like me who enjoys variations in their food, chances are that you’d love eating rice noodles over the traditional rice dishes. Not only are they delectable, but rice noodles also are easy on your stomach, keeps you full, and are extremely nutritious as well.
Also often known as Vermicelli noodles, these are the thin noodles that are an integral part of Asian cuisine.
However, it is extremely difficult to assess how much rice noodles are too much since they don’t expand a lot after cooking. This is surely going to leave you with leftovers that you have no idea what to do with!
This article highlights some of the best tried and tested methods to reheat rice noodles that ANYONE can do — maybe even those who really need to stay out of the kitchen(?)😅.
Different Methods to Reheat Rice Noodles
While it is okay to reheat and eat rice noodles once, doing it multiple times will eventually affect the taste and the texture of the dish.
So, if you are planning on using up the leftovers, reheat them in smaller portions or eat them with other people so you can use up all the leftovers in one go.
#1 In the Microwave
Reheating the leftover vermicelli or rice noodles in the microwave is the easiest and the least time-consuming process. This is perfect when you don’t have a lot of time in your hands and want to whip up a quick breakfast or lunch using leftovers.
Here’s what you can do:
#2 In the Pan
This is a good method for people who don’t own any kitchen appliances, like a microwave or oven. The process can take up to 10 minutes, depending on how many leftovers you’ll be heating up.
#3 In the Oven
Another rewarding reheating method: make your leftover rice noodles taste and feel like the original batch you made by using an oven!
This method is also ideal when you are reheating rice noodles that are already cooked in sauce.
Using the oven helps make your dish taste as good as it did when you first made it. This is because of how uniform the heat is and what temperature it heats to.
#4 In Boiling Water
If you have leftover rice noodles without any sauce or additives, blanching them in plain boiling water is the easiest way to go.
Remember that this method is only effective if you have plain boiled rice noodles that are leftovers from the last time you cooked them.
Here’s what you can do to reinstate their texture and taste:
Frequently Asked Questions
Can you reheat cooked rice noodles?
Yes, you can reheat cooked rice noodles. To do this, follow the steps we gave above: make sure that the temperature is hot and don’t reheat them more than once.
Can you eat cold rice noodles?
Given how easy it is to mess up reheating rice noodles, you might often consider eating cold rice noodles at times. While there’s nothing wrong with eating cold rice noodles, we’d always suggest that you stick to the warmed noodles if you want to enjoy the actual flavor of the dish.
How long can a rice noodles stay good in the refrigerator?
If you have a lot of leftovers when it comes to rice noodles, I’d suggest that you do not refrigerate it for more than 5 days, especially if it’s cooked in some sort of sauce. If there are plain ones without sauce, store them in airtight containers and then freeze them.
If you have a habit of cooking up a lot of leftover rice noodles, these reheating methods mentioned in the article should be enough to tide you through the dilemma. There are not just one but multiple ways of reheating your favorite dish, so if you have been looking for some effective ways of reheating, this article should clear up all your doubts for good.