How To Reheat Taco Meat – In Any Kitchen

How to reheat taco meat - three delicious tacos viewed from above

Reheating Taco Meat Like a Pro

Aah, tacos. There’s nothing like the ooey-gooey meat piled high with sour cream, guacamole, and good old-fashioned lettuce but how to reheat taco meat and have it be delicious the second time?

Cooking lots of taco meat in advance is a great idea and for those that are wondering how to warm up their taco meat to enjoy another time, we have written this article. 

The good news is that there are plenty of ways to warm up your leftovers. Taco meat can be reheated in the air fryer, on the stove, in the microwave, in the oven, or even in a crockpot. 

You can also reheat frozen taco meat! 

Reheating is both an art and a science. If you’d like more information on reheating in general, click here.

1. Reheat Taco Meat in the Microwave

How to reheat ground beef or taco meat on a stove

Whether you’re warming up Jack-in-the-Box tacos or you’re reheating your own homemade version, one of the easiest ways to reheat tacos is in the microwave.

To reheat your tacos in the microwave:

    1. Place the amount of meat you want to warm up in a microwave dish. 
    2. Taco meat can wind up pretty dry when you reheat it. To avoid this problem, sprinkle a bit of olive oil or water over the ground beef. This adds some moisture back into the meat and keeps it soft and delicious!
    3. Next, cover the dish using a lid, or a plate. If you don’t have that, you can use a sheet of microwaveable plastic wrap or a wet paper towel. Covering the food helps distribute the heat more evenly and lock in the steam.
    4. Reheat the dish on medium heat for about two minutes. Remove the dish and stir the meat to make sure that it is at an even temperature throughout.
    5. Put the dish back in the microwave for another minute or two and check the meat. You want to make sure that the internal temperature gets up to 165°F before taking it out and spooning it into your chosen taco shells!
    6. Don’t forget to top your taco meat with some gooey toppings, like sour cream, grated cheese, salsa and guacamole if you have some around. To be thoroughly authentic, you should at least add diced onions and chopped cilantro.


2. Reheat Taco Meat on the Stove

Reheat Taco Meat on the Stove

If you don’t have a microwave, don’t panic! Another simple way to reheat taco meat is on the stovetop. 

    1. To reheat the meat, place the meat in a saucepan and warm it over medium heat. Make sure that you stir the meat constantly so that it doesn’t burn on the bottom of the pan.
    2. If you’re warming taco meat that’s been frozen, there will probably lots of water coming off as you are reheating it, so no need to add any liquid at this point. However, if you’re reheating taco meat from the refrigerator, it’s best to add a dash of water or oil to ensure your meat doesn’t dry out or burn. 
    3. This will help keep the meat from drying out. Once the meat is warmed all the way through, remove it from the heat and get ready to whip up some delicious tacos!



3. Reheat Taco Meat in the Oven

how to reheat taco meat in the oven

Another method for reheating taco meat is in the oven. This method will take a little bit more time, but it still makes the meat taste great!

    1. To reheat taco meat in the oven, start by preheating the oven to 300°F. 
    2. Next, load the taco meat into an oven-proof container, like a baking pan. Add a little bit of beef broth to the dish.
    3. Now, cover the top of the pan with aluminum foil. Put the pan into the oven for about 15-minutes. 
    4. Once the time is up, remove the pan of meat and take off the aluminum foil and quickly stir the meat. Place the taco meat back in the oven for another 10 minutes. 
    5. If the meat still isn’t done after 10 minutes, you can continue warming it at these intervals until it’s ready.

4. Reheat Taco Meat in an Air Fryer

Rewarming taco meat using an air fryer Air Fryer. Black Electric Deep Fryer on white background with clipping path[/caption]

    1. Air fryers are all the rage today and for good reason! Not only are they a healthy alternative to deep-frying but they’re ideal for heating up leftovers!
    2. To get started, set your air fryer’s temperature to 400°F and allow it to warm up for five minutes.
    3. Next, add your taco meat to the air fryer’s basket and place it back in the machine.
    4. Turn the temperature down to 350°F and let the meat cook for about 3 minutes. 
    5. After the time is up, remove the air fryer basket and check to see if it’s heated all the way through. If not, cook the meat for another 1-2 minutes until it is warm and crispy.


5. Reheat Taco Meat in a Crockpot

After reheating taco meat in a crock pot, then are laid to to serve on a beautiful wooden board.

While reheating taco meat in a crockpot might seem strange, it’s a great way to slowly warm up your food if you’re serving it at a later point in time. Using this lower temperature is how to keep taco meat warm in a crockpot without having to closely monitor it!

    1. To reheat taco meat in the crockpot or slow cooker, simply add a splash of either water or beef broth. 
    2. Next, set the slow cooker to the warm or low setting. Place the taco meat into the slow cooker. 
    3. Make sure to keep the lid on the pot so that the water creates steam to warm and moisturize the meat. You can leave the taco meat heating in the slow cooker until you’re ready to serve it!

Frequently Asked Questions

Do you still have questions about reheating taco meat? We’ve got answers!

1. How Do I Store Reheated Taco Meat?

If you’ve reheated your taco meat, eaten your fill, and still have leftovers, don’t worry. You can store your taco meat again until you’re ready to use it. 

The best way to store reheated taco meat is in the freezer. Taco meat will last for much longer when you freeze it, and all you need to do to warm it up again is thaw the meat and use one of the above methods. 

2. Can I Reheat Taco Meat Multiple Times?

The good news about taco meat is that you can safely reheat it multiple times. No matter which method you choose for reheating your meat, you won’t hurt it by warming it up more than once, as long as you don’t let it dry out. Also, be sure to refrigerate or freeze anything you are not serving right away. 

However, taco meat tends to taste best when it’s fresh. The fewer times you reheat the meat the more flavor it will have.

3. How Long Does It Take to Reheat Taco Meat?

The length of time needed to reheat taco meat varies depending on which method you use. The fastest way to reheat taco meat is in the microwave, while the crock-pot takes the longest amount of time. Times to reheat taco meat range from about 3 minutes to 25 minutes.

4. How to Reheat Frozen Taco Meat?

If you are making extra taco meat to use later, it is a great idea to make enough to freeze as well. A pro tip is to make packages to freeze that are the exact amount you estimate you will need in the future. For example, if you know that next week, you will have extra people over for dinner (3 for example), then add this to your family of 4 and make and freeze enough for 7 people.

Then the best way to reheat taco meat is to leave your package in the fridge for about 24 hours and then reheat it according to one of the methods above.


We have found that the best way to reheat taco meat is on the stove top, if you are stirring it from time to time to ensure even heating and that you don’t burn it. However, here are many very easy ways to reheat your taco meat.1. 

Also check our latest blog on What Does Parrot Fish Taste Like?

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