How to Reheat Frozen Pie [Tips For A Crisp Crust!]

How To Reheat Frozen Pie

Nothing tastes as scrumptious as a freshly made pie directly from the oven. Most people prefer to eat frozen pie from the fridge or at room temperature, but there are numerous merits to reheating food before consumption. 

You can reheat precooked frozen pie in a traditional oven, microwave, toaster oven, air fryer, and stovetop. Reheating in an oven will give the most crisp pastry, but takes longer than an oven. A time-saving trick is to reheat partially in a microwave and then transfer to an oven to get a crispy crust.

It is always advisable to thaw frozen food before reheating, but in this case, thawing frozen pie might make it turn soggy or lose its flavor. Even so, other reheating mediums still call for thawing, and you can do that in a refrigerator overnight. 

1. Reheating Frozen Pie in a Traditional Oven

How to Reheat Frozen Pie

Professionals deem oven-baking as the best method of reheating frozen pies. The traditional oven will help you attain a crispy pie crust and evenly heated fillings. To reheat frozen pie in a traditional oven:

  1. Thoroughly defrost or thaw the pie in advance.
  2. Preheat the oven to 350 degrees Fahrenheit. 
  3. Line your baking tin with foil.
  4. Place the pie in the tin and ensure it is entirely covered with foil.
  5. Put the tray in the oven and heat for 15 to 20 minutes on medium heat.
  6. Gauge if the pie is ready by sticking a knife at the center to tell if the fillings are well-warmed. 
  7. When ready, remove the pie and let it stay for 3 to 5 minutes before serving. 

2. Reheating Frozen Pie in a Microwave

As much as the oven is highly recommendable, it requires more effort and time than the microwave. However, if you do not follow microwaving instructions, you may end up with a soggy pie crust.

  1. Thaw the pie in the fridge or defrost it in the microwave.
  2. Place the thawed pie in a microwave-safe dish.
  3. Set the microwave to 800 watts and heat the pie at intervals of 30 seconds till it is ready.
  4. At every stop, ensure to assess whether the inside is evenly heated.
  5. When ready, serve and enjoy. 

Related Post: Reheat Roast Lamb: 3 Easiest Ways For a Juicy Meal

3. Reheating Frozen Pie in a Toaster Oven

Reheat Frozen Pie in a Toaster Oven

A toaster oven is also another convenient method of reheating frozen pie. It has numerous microwave features plus the functionality of a conventional oven. Here is a guide on how to reheat frozen pie using this appliance:

  1. Thoroughly defrost the pie crust.
  2. Preheat the oven to 350 degrees Fahrenheit.
  3. Place the pie in an oven-safe dish and cover with aluminum foil to help retain heat. 
  4. Put the pie in the toaster and reheat for 10 to 15 minutes. Check if evenly heated and warm for more minutes if necessary.
  5. Let the pie cool as you prepare to munch on the delectable dessert. 

4. Reheating Frozen Pie in an Air Fryer

If you are looking to reheat just a few slices of pie, then this is the method for you. The best thing is that you do not need to thaw or defrost the pie beforehand! Additionally, this method is super quick and promises quality outcomes. It is the best medium to reheat frozen pie for people who stay alone. 

  1. Preheat the fryer to 350 degrees Fahrenheit.
  2. Wrap each slice individually with aluminum foil. 
  3. Warm for about 7 minutes or until hot to your liking.
  4. Your pie should be ready to serve. 

5. Reheating Frozen Pie Over A Stove

Reheat Frozen Pie Over A Stove

I bet you think it is impossible to reheat pie on the stovetop. As much as this reheating option is rare, it is functional, especially for individuals who may lack other reheating options. You should have a non-stick or cast iron pan to prevent the pie from sticking or burning. 

  1. After thawing, place the pie in a pan and cover it with a skillet lid or foil.
  2. Put the pie on the stove on medium heat and let it warm for 5 to 10 minutes as you constantly check on it. 
  3. If the pie is warmed through, uncover the pan and let it settle for 2 to 3 minutes.
  4. Serve and enjoy. 

How to Reheat Frozen Pie without Burning the Pastry

If your frozen pie has been cooked, ensure you don’t reheat it for a long duration. The secret to maintaining a fresh crust is thawing the pie 12-24 hours in the fridge then covering it while it reheats. If you don’t thaw the pie in the fridge, you will attain a mushy outcome. 

How Long Can Frozen Pie Last? 

Frozen pie can last for 2-3 days in the fridge and 1-2 days if it contains fruits. If you want to store your pie longer, keep it in the freezer, where it can stay for 6 to 8 months. 


Remember those frozen pies tucked away in your freezer, just waiting for a sweet or savory craving? With the right reheating techniques, you can unlock their delicious potential and enjoy a warm, flaky pie that tastes like it was freshly baked.

Whether you’re dealing with a fruit pie, a creamy custard creation, or a savory pot pie, we’ve explored different methods to suit your needs. Remember, patience is key. Thawing properly and using gentle heat will prevent a soggy crust and ensure a perfectly warmed filling.

So, the next time a frozen pie beckons, don’t hesitate! Armed with these handy tips, you can transform that frozen treat into a delightful and satisfying dessert or meal.

Bonus Tip: Get creative! Top your reheated pie with a scoop of ice cream, whipped cream, or a drizzle of your favorite sauce. For savory pies, consider adding a dollop of sour cream, salsa, or chutney for an extra flavor burst.

Happy Pie-heating!

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