Author: Amy

Do people eat snails? Yes, snail meat is very popular, a famous French cuisine, and escargot tastes amazing when cooked correctly.  Why is escargot one of the most popular dishes in French cuisine? It is creamy, buttery, and tastes like chicken or seafood. If you haven’t tried escargot before, you should definitely give it a…

Have you ever wondered how catfish tastes? You might not be familiar with the dish if you’re not from the South. Deep-fried or pan-fried, this strange-looking yet delectable fish can also be grilled or served raw. If you’re feeling brave and want to broaden your palate with an exotic dish, catfish is a great choice!…

What do you do now that you’ve finally caught the woodchuck that’s been bothering your garden all season? It seems a pity to throw away nice meat, especially when it’s been properly fed on the food that should have been on your family’s dinner. What Is A Groundhog? The groundhog, often known as a woodchuck,…

What does ostrich taste like? If you’re interested in learning more about this odd bird and its meat, you’re at the right place. We’ll go into great detail on this topic in this article. Continue reading to learn more. Ostrich is one of the various meat types available, and it has certain unique characteristics that…

MSG stands for monosodium glutamate. It is a popular flavour enhancer that can be found in a variety of Asian dishes. Monosodium glutamate is a naturally occurring chemical present in many kinds of foods. Besides being naturally present in many foods, it is also a common food additive in Chinese dishes, canned soups and vegetables,…

Humans are known to consume a wide variety of strange meats. You’d be astonished at some of the foods that humans consume.  Aside from that, fox meat has been a popular topic of conversation recently.  Although fox meat is not common meat, and there are a few risks involved with eating it, the meat is…

We don’t normally think of eating our brains because they’re such an important organ and we presume they can’t possibly be edible. Animal brains, on the other hand, are widely consumed all over the world and may be found in everything from tacos to haute cuisine. The brain has a creamy texture but is firm….

Even if a steak is frozen, it can deteriorate, and it can go wrong if you store it wrongly or for too long. Nothing is more frustrating than having a drooling mouth that is itching to sink its teeth into a succulent steak, only to discover that you’re biting into spoiled meat. Always Eat Cooked…

The flavor of sodium (and lithium) is..well, salty. Shocking that salts taste salty, we know. Certain potassium salts, albeit ineffectively, increase salty taste and have been employed as salt substitutes to lower dietary Na+ intake. Saltiness is a metric that determines the mineral content of foods and regulates the consumption of Na+, the central ion…

You’ve heard the rumors in the gym and read the research; creatine appears to be a promising supplement. The truth is that creatine is one of the most effective supplements for naturally increasing muscle size. What Is Creatine? Any serious athlete, bodybuilder, or powerlifter should include creatine in their nutritional plan, as it’s a popular…